GETTING BUSY WITH BLUE APRON

One of my favorite things to do when I have spare time is to get down and dirty in the kitchen and create new recipes but let me tell you, honestly, sometimes it gets really tiring - especially when trying to keep up with new recipes for all of you readers out there! I was recently … Continue reading

SCALLIONS SCALLIONS SCALLIONS

If you're anything like me you probably use scallions a lot in your cooking. I love that you can use this onion in your food without it being too overbearing - there's nothing worse than a smelly old onion to give you bad breath for the rest of the day and terrible heartburn. My issue with … Continue reading

KEEP YOUR AVOCADOS FRESH

Avocados are one of my favorite lunches or snacks but I don't always want both halves, and of course don't want to waste them. To keep cut avocados from turning brown, put them in a bowl of water cut side down,and squeeze some lemon juice into the water. They will keep for a few days. You can … Continue reading